Cooper’s Hawk Gourmet Chef Dinner

Standard Price 150.00
  • Event Date/Time:Friends of Cooper's Hawk Dinner Featuring Founder, Tim McEnery and Executive Chef, Matt McMillin
    March 9th 2016
    Check in 6:30 PM

Get up close and personal with Cooper’s Hawk Founder & CEO, Tim McEnery and VP of Culinary & Beverage Innovation, Chef Matt McMillin for an evening of discovery, tucked inside the vineyards of California state’s Best Winery of the Year, South Coast Winery Resort & Spa.   Guests enjoy a delightful six-course wine and food pairing dinner amongst the winemakers and newsmakers in the industry while Chef Matt dazzles us with two cooking demonstrations.  Experience the splendor of Southern California’s Wine Country and meet new friends along with your fellow Cooper’s Hawk aficionados.

Must be 21 years of age. Due to limited size of event,all sales are considered final.

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